Weight:
100g
Recipe:
Duck
Ingredients:
Duck 28%, Water, Frozen Chicken 10%, Duck Liver 8%, Duck Heart 5%, Chicken Fat 3%, Taurine, Vitamin A Acetate, Vitamin D3, DL-alpha-Tocopheryl Acetate, Thiamine Nitrate (Vitamin B1), Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), D-Biotin, Calcium D-Pantothenate, Folic Acid, Copper Glycine Complex (Chelate), Manganese Methionine Complex (Chelate), Potassium Iodate, Selenium Yeast, Iron Methionine Complex (Chelate), Zinc Amino Acid Complex (Amino acids derived from hydrolyzed vegetable protein).
Guaranteed Analysis (Dry Matter Basis):
| Crude Protein (Min) | Crude Fat (Min) | Crude Fiber (Max) | Crude Ash (Max) | Moisture (Max) | Calcium (Min) | Total Phosphorus (Min) | Taurine (Min) | Water-soluble Chloride (as Cl-) (Min) |
|---|---|---|---|---|---|---|---|---|
| 30.0% | 9.0% | 9.0% | 10.0% | 85.0% | 1.0% | 0.8% | 0.2% | 0.3% |
